Vivus Restaurant & Bar

Awaiting guests at the Restaurant Vivus in the Hotel Steigenberger Bellerive au Lac are award-winning cuisine and a spectacular view of the lake.

  • 14 Gault-Millau points
    Business lunch
    Dinner
  • Events

Award-winning cuisine with a focus on French classics interpreted in a modern way: this, together with a relaxed and friendly atmosphere and a magnificent view of the lake and promenade, is what the Vivus Restaurant & Bar has to offer.

The business lunch comprises a new choice of specialties every month, served at lunchtime from Monday to Friday.

In the evening, the restaurant is transformed into a meeting place for gourmets, when chef Steffen Mutzberg – whose outstanding cuisine has been recognized with 14 Gault-Millau points – and his team conjure delectable culinary creations onto the table.

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Opening Hours

Restaurant
Monday–Friday, 6.30–11.00am & 12.00 midday–10.00pm
Saturday & Sunday, 7.30–11.30am & 6.00–10.00pm

Bar and Lounge
Monday–Friday, 12.00 midday–11.00pm
Saturday & Sunday, 6.00–11.00pm