Whether trundling through Zurich in an eTukTuk, sitting around a table the traditional way, or eating it outdoors under the stars: in Zurich, fondue can be enjoyed in all manner of ways.
In Zurich, the typically Swiss cheese dish of fondue can be enjoyed in all kinds of different ways. Whether in an open-air restaurant, on a boat, in a streetcar, or the traditional way in a cozy chalet, Zurich‘s chefs are very creative when it comes to presenting fondue in its best light.
During the winter months, temporary fondue restaurants spring up all over the place. Here are just some of them: