In various branches in and around Zurich and Lake Zurich, the Bäckerei Wüst has been cultivating Swiss baking tradition since 1997.
Fresh baked goods
Bread in all its variations baked according to the rules of the art and using prime-quality flour, exquisite desserts, delicious sandwiches, sweet and savory tarts – the Bäckerei Wüst sets great store by the age-old baking tradition, an understanding of the importance of top-quality natural products, and responsibility for the environment.
The original village bakery has now become an innovative bakery company with various branches, which supply their customers with first-class products.
Anyone would like to take a look behind the scenes can book a baking course as a group: here, under the guidance of a professional baker, they make their own bread, cakes, patisserie, Italian pastries, and pralines.
Monday to Friday, 6.30am – 6.00pm Saturday and Sunday, 7.00am – 5.00pm