May 24 – June 3, 2018
At this year’s edition of FOOD ZURICH, traditional Swiss dishes once again rub shoulders with global culinary trends, long established restaurants with out-of-the-ordinary settings, and up-and-coming young chefs with old hands from the world of gastronomy. At numerous places in the heart of the City on the Limmat, food experts and enthusiasts cook, taste and indulge in culinary delights.
140 Food-Related Events
For 11 glorious days, Zurich will play host to over 140 events, all centered on food and drink. The program ranges from unforgettable dinners at exceptional locations to a Street Food Festival lasting several days, to professional cookery courses, food tastings, kitchen battles, urban gardening and guided tours of the Zurich gastro scene, all rounded off by further culinary highlights. For the full program, along with all the ticketing details, visit foodzurich.com.
A Crowning Conclusion
The FOOD ZURICH festival will be brought to a spectacular end on June 2 with a fabulous party at the Engrosmarkt in buzzing Zurich-West. The party unites all the festival’s chefs, restaurants, street cooks and suppliers for a final celebration that brings the event to a fitting close. The three main areas will be home to a Market Hall with a vast range of products, a Soul Food Hall, and no fewer than 20 restaurants. And the festivities with DJs and masses of further culinary delights will go on well into the early hours of the morning.