At the “La Rôtisserie” in the hotel Storchen, guests take their time to enjoy and savor their meal. The large windows provide a beautiful view of the River Limmat and Zurich’s landmark, the Grossmünster church. White-clothed tables, elegant chandeliers, and a beautiful wooden floor add to the ambiance. When the weather is nice, guests dine on the terrace directly overlooking the Limmat.
Executive Chef Stefan Jäckel (1 Michelin star, 17 GaultMillau points) combines culinary precision with creative curiosity. His cuisine is French-inspired, seasonal, and surprisingly light—dishes that tell subtle stories rather than seeking to impress with fanfare.
Opening Hours
| Monday | 11.45am – 2.00pm 6.00pm – 10.00pm |
|---|---|
| Tuesday | 11.45am – 2.00pm 6.00pm – 10.00pm |
| Wednesday | 11.45am – 2.00pm 6.00pm – 10.00pm |
| Thursday | 11.45am – 2.00pm 6.00pm – 10.00pm |
| Friday | 11.45am – 2.00pm 6.00pm – 10.00pm |
| Saturday | 11.45am – 2.00pm 6.00pm – 10.00pm |
| Sunday | 11.30am – 3.00pm 6.00pm – 10.00pm |
Every Sunday, La Rôtisserie serves brunch from 11.30am – 3.00pm.
Address & Contact
| Distance | Travel details | |
|---|---|---|
| Zürich Main Station | 741 m | 6 min |
| Zürich Airport | 9.1 km | 20 min |
