Guests can enjoy all kinds of seafood in the 1930s-style bar in the Hotel St. Gotthard, situated directly on the Bahnhofstrasse.
On the Bahnhofstrasse
Hotel St. Gotthard
Lobsters and oysters
French haute cuisine
The Lobster and Oyster Bar was opened in 1935 and offers classic French haute cuisine combined with a Mediterranean accent. It is very traditional yet innovative in the way it prepares lobsters, oysters, shellfish, and other seafood. A variety of fish specialties are served, as well as special desserts. Here you have the unique opportunity to enjoy flambéed Crêpes Suzette – an absolute insider tip! Guests come here not just because of the first-class cuisine, but also because of the excellent service and the exquisite selection of beverages.
To this day, the gourmet restaurant has retained its original décor and is a popular meeting place for well-known movie stars, politicians, and other celebrities.
Due to the constantly changing Covid 19 measures, it is currently impossible to keep all opening hours on the zuerich.com website up to date. Therefore, please check the website of the respective businesses or institutions before visiting a restaurant, shopping or museum.
We thank you for your understanding and wish you a pleasant stay in Zurich.
Open on these days
Hummer- und Austernbar
Bahnhofstrasse 87 8001Zürich