Holy Cow! – Food Court

Fast food can also be good for you – proof of this can be found in the heart of Zurich. The Holy Cow! prepares burgers using produce sourced in Switzerland.

  • In the heart of Zurich
    Seven days a week
    Regional ingredients
  • Swiss meat

High-quality ingredients and fresh preparation: in the open kitchen, guests can see this for themselves.

Shopping, sightseeing, strolling through the narrow, winding streets – at some stage your stomach starts to rumble. You quickly need to find somewhere to eat, but the food should still be fresh and tasty. At the Holy Cow!, freshness and local origin are of top priority. The succulent burgers made from Swiss meat are prepared in a flash, and individual wishes are also catered for.

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Opening Hours

Monday–Sunday, 11.00am–11.00pm