Hato

In this restaurant, great attention is paid to freshness and attention to detail. This clearly manifests itself in the stylish, rather dark-colored decor, the precise arrangement of the dishes, and the delicious flavors.

The Hato serves modern Asian cuisine. Here the main focus is on ceviche, dim sum, duck salad, and fresh prawns. The restaurant’s secret weapon is yuki. At lunchtime, there are the ever-popular bento boxes, while in the evening, guests can order à la carte. In addition, dinner in the private dining room, with an interior by Lalique, is a very special experience.