Gasthof zur Sonne in Stäfa
At the Gasthof zur Sonne, in the lakeside village of Stäfa, guests can enjoy freshly caught fish, regional wine, and many other culinary delicacies.
Seasonal and regional produceRegional wineOn Lake Zurich
Depending on what the fisherman has caught in Lake Zurich that morning, the menu at the Gasthof zur Sonne features whitefish or pike.
The family business sets great store by local produce; besides the freshwater fish, the eggs, meat, and vegetables are also sourced in the region and are transformed into all kinds of culinary creations according to season. Asparagus in spring, game in fall – the restaurant on the shores of Lake Zurich is well worth a visit all year round.
The Zürichsee Wine Bistro in the Gasthof’s over 500-year-old vaulted cellar offers a very special ambiance. In addition to a large selection of wines from the Lake Zurich region, it serves Swiss air-dried meat, cheese, soups, and salads.
Tuesday to Saturday 7.00am – 2.00pm and 6.00pm – 12.00am
Thursday to Monday, from 4.00pm