The Restaurant – Dolder Grand
Awarded two Michelin stars, The Restaurant is without doubt one of the city’s culinary highlights.
Two Michelin stars19 Gault-Millau pointsHigh above Zurich’s rooftops
According to Gault Millau, "The Restaurant" won the culinary lotto by securing Heiko Nieder as its chef. The experimental chef has laid claim to 19 Gault Millau points, and he is the only chef in Zurich to boast two Michelin stars. His trademark is a wide spectrum of flavors that avoid typical, classic taste structures. The wine list at this 5-star hotel offers around 550 wines. An exclusive interior design adds elegance to the ambience of this gourmet restaurant.
Tuesday, 7.00pm – 10.00pm
Wednesday to Friday, 12.00am – 2.00pm & 7.00pm – 10.00pm
Saturday, 7.00pm – 10.00pm