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Home > City Tours & Excursions > group_type > Cuisine
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Carlton - Apéro Variante 3
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The unique Carlton Restaurant & Bar (formerly the Hotel Carlton Elite) is the ideal place to relax - in the bar, in the wine cellar, in the Art Déco Bar or on the sun terrace in fine weather.
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Price:
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per person: CHF 52.00 / EUR 35.00
Champagne (2 glasses) per person: CHF 63.00 / EUR 42.00 |
Highlights:
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1 Latte macchiato from seasonal mushrooms
1 Risotto with Scallops and lime filet
1 Lamb filet on eggplant caviar with pepper sauce
1 Chicken spit with Satay Sauce
1 Salmon Rose on Blinis
1 Prawn in potatoe crisp wrap |
Departing location:
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Carlton Restaurant & Bar (near Bahnhofstrasse) |
Persons:
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minimum 15 |
Information email:
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tourguide@zuerich.com |
Information phone:
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+41 44 215 40 88 |
Organizer:
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Carlton Restaurant & Bar |
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Quotation / Reservation
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. zuerich.com